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At Zorba’s, only the best ingredients keep our customers coming back time and again.
Our traditional Greek food recipes will delight your pallet!
Cold Appetizers
TZATZIKI (CUCUMBER-YOGURT DIPPING SAUCE)
This is a classic of the meze table. Tzatziki is usually served to be enjoyed with bread or as an accompaniment to grilled meats; it's Greek yogurt with cucumbers, dill, garlic and olive oil.
$8.5
TARAMOSALATA (CAVIAR DIP)
Famous creamy savory dip made with carp roe fish caviar, olive oil and lemon juice.
$8.5
SKORDALIA (POTATO-GARLIC PUREE)
Made with lots of blended garlic with soaked bread, potatoes and olive oil.
$8.5
MELITZANOSALATA (ROASTED EGGPLANT DIP)
Baked eggplant with little else but olive oil, vinegar, garlic, roasted peppers and feta cheese.
$8.5
KOPANISTI (SPICY FETA CHEESE SPREAD)
Feta cheese spread with hot peppers is a standard fare on the meze tables of Northern Greece.
$8.5
HUMMUS (CHICKPEAS SPREAD)
Chickpeas whipped with olive oil, tahini, lemon, and garlic.
$8.5
DOLMADES
(5) Stuffed grape leaves with rice and herbs (dill, mint and onions).
$8.5
COMBINATION OF COLD APPETIZERS (ALL THE ABOVE)COMBINATION OF COLD APPETIZERS (ALL THE ABOVE)
This appetizer never fails to impress. Served with 2 pitas, tzatziki, skordalia, hummus, kopanisti, tarama, melitzana and dolmades.
$17.5
EXTRA PITA BREAD
$1.5
EXTRA DIP OR GRAPE LEAVES (DOLMADES)
$1.75
Hot Appetizers
BOUYOURDI
Imported Greek-feta cheese over slices of tomato, broiled with olive oil, oregano and red pepper.
$16.5
SAGANAKI
Imported Kefalograviera cheese lightly floured, pan fried in olive oil and flamed with a shot of ouzo and put out with lemon juice.
$16.5
KALAMARI (FRIED SQUID RINGS)
Seasoned and tossed in flour and fried to perfection with fresh lemons.
$18
GRILLED OCTOPUS
Octopus is the ultimate Greek meze. Roasted on the charcoal grill and marinated with our traditional homemade Greek vinaigrette.
$19
MUSSELS IN RED WINE WITH FETA CHEESE
Mussels sautéed in red wine and tomato sauce with feta cheese (served without shells).
$17
SOUP OF THE DAY
$6
ABOUT ZORBA'S
Zorba’s roots began in 1932
in Thessaloniki, Greece.For decades, the recipes have been carried down from generation to generation making us proud to provide superb homemade Greek cuisine, for over 20 years.
From start to finish, you’re sure to enjoy our warm Greek influenced setting with all of your favorite people at Zorba’s.
REVIEWS
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MADDY A.
"THE PERFECT PLACE FOR ANY OCCASION"
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DAN C.
"CONSISTENTLY DELICIOUS"
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LINDA S.
"THE NICEST STAFF SERVING THE BEST FOOD"
CONTACT
Our Location
Zorba’s Tavern
2230 Fairmount Ave.
Phila., PA 19130
Opening Hours
Monday
Closed
Tuesday to Thursday
11:30 am – 9:45 pm
Friday, Saturday
11:30 am – 10:45 pm
Sunday
12:30 pm - 19:00 pm
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