LUNCH MENU

*SERVED FROM 11:00 AM TO 4:00 PM ONLY

SALADS

GREEK VILLAGER'S SALAD (HORIATIKI)The olives and feta cheese add a savory touch, refreshing taste, (tomatoes, cucumbers, red onion, feta cheese and olives) dressed with our traditional homemade Greek vinaigrette.

Small

$8.5

Large

$17

SPRING SALADRomaine lettuce, tomatoes, cucumbers, onions, olives, feta cheese with our traditional homemade Greek vinaigrette.

Small

$8.5

Large

$17

CHARCOALED PORK SALAD

Medium horiatiki salad or spring salad, with in house marinated pork tenderloin and tzatziki.

$17

CHARCOALED CHICKEN SALAD

Medium horiatiki salad or spring salad, with in house marinated chicken breast and tzatziki.

$17

GYROS SALAD

Medium horiatiki salad or spring salad, with yeeros meat (shaved lamb and beef) and tzatziki.

$17

TILAPIA SALAD

Medium horiatiki salad or spring salad, with charcoal grilled tilapia and tzatziki.

$17

SALMON SALAD

Medium horiatiki salad or spring salad, with charcoal grilled salmon and tzatziki.

$18

LUNCH PLATTERS

All the platters served with rice, roasted potatoes, mixed veggies, tzatziki sauce and pita bread (extra pita $1.50)

YEERO (GYRO)

The famous greek yeeros meat. (lots shaved lamb and beef)

$17

CHARCOALED CHICKEN

In house marinated chicken breast on the charcoal grill.

$17

CHARCOALED PORK

In house marinated pork tenderloin on the charcoal grill.

$17

ROASTED LAMB

Leg of lamb roasted in the oven, with garlic and lemon. This is a traditional plate that most people recognize as one of the most known Greek recipes.

$18

SOUTZOUKAKI

Ground lamb and beef, spiced with onions, garlic, cumin, black pepper, roasted in the oven in red wine sauce.

$17

TILAPIA FILET

Lightly floured seasoned tilapia filet on the charcoal grill.

$17

SALMON FILET

Lightly floured seasoned salmon filet on the charcoal grill.

$18

SIDE DISHES

Rice — Roasted Potatoes — Mixed Veggies — French Fries - Baked Beans

SANDWICHES ON PITA BREAD

Sandwiches include lettuce, tomato, onions, tzatziki sauce and a few french fries (inside the sandwich)

YEERO (GYRO)

The famous greek yeeros meat. (lots shaved lamb and beef)

$12

CHARCOALED CHICKEN

In house marinated chicken breast on the charcoal grill.

$12

CHARCOALED PORK

In house marinated pork tenderloin on the charcoal grill.

$12

ROASTED LAMB

Leg of lamb roasted in the oven with garlic and lemon.

$13.5

GREEK SAUSAGE

Homemade Greek sausage on the charcoal grill.

$12

SOUTZOUKAKI

Ground lamb and beef, spiced with onions, garlic, cumin, black pepper, roasted in the oven in red wine sauce.

$12

TILAPIA FILET SANDWICH

Pan fried, lightly floured seasoned tilapia filet.

$12

SALMON FILET SANDWICH

Pan fried, lighltly floured seasoned salmon filet.

$13

VEGETARIAN/ SANDWICHES ON PITA BREAD

HUMMUS

Homemade traditional hummus with feta cheese.

$11.5

Vegetarian

MELITZANA

Homemade roasted eggplant with feta cheese and roasted peppers.

$11.5

Vegetarian

DOLMADES

Stuffed grape leaves with feta cheese.

$11.5

Vegetarian

SOUP OF THE DAY